Anniversary pizza
Last November we had a night off from being mum and dad and got to go out for our anniversary. Naturally, we got pizzas at a restaurant called Martini & Co.
I had "Three Little Pigs":
Diced Ham, Italian hot salami, grilled bacon, olives, spanish onion, capsicum, mozzarella cheese and house Napoli. I requested no capsicum (Bell pepper).
It was ok. But the problem is, I just always think mine are better 😂
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Comments
Visual alone, I can tell yours is better!
I dunno what it is, I feel like all these pizza places use the same bases. Like buying the dough premade from a factory? I can't prove it but they all look, taste, and feel exactly the same.
Probably a pizza dough mix that they just have to add water to or something.
That makes sense. That’s similar to how the US works now. Saw a video recently on how 2-3 (?) companies supply 90% of the food in the US so most restaurants uses the same cheese, chicken tenders etc
I think I saw that same video. About Sysco, Performance Food Service and US Foods?
It's kinda crazy.
My drink was a virgin Russian sour. Vodka 0%, mixed berry, lemon juice
and egg white