Ever Heard Of Bhatura Pizza? This Bizarre Fusion In Delhi Has Angered Foodies
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Looks fine to me. I doubt Mark Iacono would class it as pizza, but it just looks like a variation of pizza fritta, where the Neapolitan dough is deep fried before being topped and finished in the oven.
The toppings are definitely not for me, but I understand that mayo is quite common as a pizza topping in India.
This video told me all I need to know. I NEED to try this
Looks pretty good to me. I would be down to try it out.